Wednesday, February 10, 2021

Pure at London Bridge

Pure at London bridge

There is an eating place near London Bridge station with name "Pure".  I dont know who owns this chain of eateries but I wonder at their choice of location for a food shop with name Pure.  It may well be that they are not aware that in this part of south London that "pure" previously had a connotation far removed from food.


Many will know that this part of Bermondsey was originally the location of a large number of tanneries. 

I am an old pure-finder, yes pure is the word 
 What I find, me and my kind, you might find absurd 
 I searches out what lurchers left, it’s a strange kind of job
 Picking up a job or two, to pick up just two bob.

Yes dog poo as it is now almost quaintly called was used extensively in the curing of animal hides in the tanning industry.   Dog feces contain enzymes that break down collagen in hides, part of the tanning process called “bating.”  Skins arrived at a tannery bloody and wet with whatever animal remains still clung to them. First, they were soaked in water to clean them. Then came urine to help make them pliable enough that the hair could be removed with knives.

And that’s where the poo came in. It may sound wholly unappetizing now, but at a time when there were no ready-to-use chemicals, the lovely sheen of fine leather goods was achieved by soaking the hides in a mixture of water and dog poo.

The trade is barely remembered now except in the names of some of the Bermondsey streets , like Leather Market, Bevington street and so on.  The strong smells that pervaded this part of the borough probably still pervade the fabric of some of the yuppified flats in places like Snowfields.



Tuesday, February 9, 2021

Christmas has gone. Again

Christmas seems to last a long time these days and suddenly its over.  Last Christmas was like no other and for many is best forgotten.

 I can't say that I have many memories of the Christmases of my childhood. Just a snapshot here and there. My earliest is perhaps not a particularly happy one. I was quite young and was given a chocolate policeman. What I do remember is that were always taught to share so when my Dad asked for a taste of my chocolate policeman I offered it to him not expecting him to actually taste it. I burst into tears when he bit the head off tthe policeman. I never forgave him for that


I appeared in the Christmas pantomime at primary school . Snow White and the Seven Dwarfs was the panto you have to guess which dwarf I was. I won't go into any further detail except to say that I left the stage part of the way through as in those days and for a long time after I had difficulty in controlling my bladder



At the Infant School in Wapping the children were given a Christmas present which were all laid out on the table and the children could walk around and choose something.


I chose a toy cowboy cap gun which was immediately confiscated as soon as I got home as my dad was a pacifist and did not approve of guns as toys

Midnight mass  everyone went to midnight mass in Wapping. I don't know the proportions but most of people near where we lived were Catholics and so there was always a big crowd and even the children went and on one occasion my older brother Tom rushed home and played practical joke by dangling a lighted skull from the roof of the block of flats where we lived .


 In our house Christmas dinner was one o'clock sharp and everyone had to be there. The main thing I remember about those dinners was the overcooked Brussels sprouts and cabbage..


My first Christmas away from home, apart from the evacuee years was the first one of national service When I finished my Military Police training we were just given a short home leave but had to return to Barracks the day before Christmas Eve. Christmas was spent in the barracks and there was some kind of silly tradition there that the sergeant brought round cups of coffee laced with rum which I found quite disgusting


My second Army Christmas was in Moascar in the Suez Canal Zone. It was free booze all day long and then there was an evening meal. The cook Sergeant fancied himself as something of a chef and laid out a really tremendous feed. However in the middle of the table there was this enormous salmon which he had decorated with coloured piping of some kind, possibly mashed potato.


I took one look and went straight outside and brought back up all the free beer I  had drunk during the course of the day.